Scones with Strawberry and Ricotta Recipe

Strawberry Ricotta Scones

  • Prep Time: 10 minutes
  • Makes: 6
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Ingredients

Very impressive, delicious and easy to make.

  • 6 two-bite ® Vanilla Bean Scones
  • 1/2 cup (125 mL) ricotta cheese
  • 6 Finely sliced strawberries
Directions
  1. Wash and finely slice strawberries.
  2. Cut scones in half crosswise.
  3. Spread ricotta cheese on one half of scone.
  4. Place one finely sliced strawberry on top.
  5. Place top of scone back on and secure with toothpick.

Tip:

  • Replace strawberry with pear.